The Art of Knife Throwing: A Comprehensive Guide

Knife throwing is an art, sport, combat skill or, in various ways, an entertainment technique, involving an artist skilled in the art of throwing knives, weapons thrown and an objective. It requires a combination of precision and power to successfully hit the target. To master the art of knife throwing, you need to understand the basics of the technique and practice regularly. Change your weight from the dominant leg to the non-dominant leg to build forward momentum.

At the same time, move your forearm forward. Then, grab the knife with the blade facing you (the handle facing the sky). Throw the knife at your target with moderate force. Don't try to throw the knife as hard as you can.

Only a moderate throw will suffice if you have the right target and knife. As with throwing a war axe, the key to successfully throwing a knife is the distance between you and the target. Measure about five normal steps from the target and draw a line. That should give you enough distance for the knife to make a full rotation in the air before hitting the target. Once you've found your launch line, take a step back.

Take a 45-degree step backwards and to the left. Kind of like a field goal thrower. If you're left-handed, take a 45-degree step back and to the right. You'll realize that your launch line is now two steps ahead of you.

This space for two steps will allow us to get all the power we can behind our shot. As Tom says: “You want to get closer to your launch line. Stand 12 feet from the target. Focus on the target and throw the knife with a motion above your hand, releasing it just before your arm reaches the horizontal. Keep your wrist straight during the movement and let the knife slip out of your hand.

Look closely at the point of impact and make adjustments. If the knife sticks with the handle tilted down, you're too close to the target. Make a half-step backup and try again. If the knife sticks with the handle tilted up, you're too far behind. Take half a step towards the goal and let it fly. Keep practicing until the knife is close to the horizontal.

Again, if you're right-handed, your left hand should point at the target as if you were pointing. Place the knife in your right hand directly above your head. Push the knife down as if you were a butcher making a cutlet, moving your weight forward, let the knife fly. One of the hardest parts is knowing when to let go of the knife, but the key is to practice and be consistent in throwing. As you practice, slightly adjust the release time and launch to correct any problems. The American Knife Throwers Alliance (yes, there is such a thing) suggests using a throwing knife between 12 and 16 inches long and weighing about 16 ounces.

A throwing knife with a heavy handle has most of its weight on the handle, which means you'll want to throw the knife so that the handle goes first. I use a classic folding knife that has a heavy handle, but it only sticks when I keep it away from the blade, like any throwing knife. The cross-veined construction that gives strength to the plywood makes it difficult for the knife to penetrate and is therefore more likely to bounce erratically in unknown places. One of the most satisfying things about throwing a knife is the sound of that blow when it is stuck in wood. So if you estimate that you need one and a half turns for it to hit its target, hold it by its blade when thrown. The curve of this type of knife from its handle to its tip makes it difficult for beginners to work with but with practice it becomes an effective throwing weapon and is good for close combat. When becoming a knife thrower, it's important to decide not only which blades are best for you but also in which areas you want to be better. This technique gives knives a gyroscopic effect that stabilizes them when they are in flight creating centrifugal force that is transmitted to its target at impact. Many organizations such as The American Knife Throwing Alliance have local competitions across America pitting some of their best throwers against each other. While it may seem like a hassle having to restart after every launch beginners have praised this type of knives for helping them master this art. For vertical grip (turning its blade parallel to ground placing index middle and ring fingers in center of handle on one side while thumb in center on opposite side).Then for years its blade accumulated dust until one day I got home finding my son throwing blades at their built target. Although it's confusing at first you'll want to throw its heaviest end first so grab its handle when thrown.

William Mlynek
William Mlynek

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